Apple Cinnamon Hot Toddy
Servings
2Drinks
Servings
2Drinks
Ingredients
Instructions
  1. In a medium saucepan, combine water, chopped apples, cinnamon, cinnamon sticks, and honey.
  2. Bring to a boil. Reduce heat and simmer until the apples have softened.
  3. Remove from heat and add the tea bags. Let steep for 2-3 minutes. Remove the tea bag.
  4. Divide the whiskey between two mugs (2 ounces per mug).
  5. Divide the apple/tea mixture between the two mugs.
  6. Juice a half a lemon into each mug.
  7. Stir and enjoy!